3.5 out of 5 rating
In the Lush Uk Kitchen this week Sept 27 2015
This bath bomb was originally made in 2005
Ingredients: Sodium Bicarbonate, Citric Acid, Coconut Cream, Coriander Oil, Vetivert Oil , Orange Oil , Dessicated Coconut, Perfume.
Review: Prounced foo-ket, (one of my friends went scuba diving there once) this bath bomb was good. Not fabulous, but nice. 🙂 It made the water a bit creamier than most lush bath bombs. I think that was because of the coconut cream. The orange and coriander went well the coconut. It could’ve been just a tad stronger scented but it was nice. You could see the small pieces of dessicated coconut in the water. This was DC’ed in 2005.
Lush Times 2005 description: The thought of Jack Constantine larging it in Asia provided the inspiration for this one. Phuket, Mark was heard to say, he’s off enjoying himself again.